Misir Wot Bowl

Viral recipe (as published / commonly shared)

Ingredients
- 1 cup red lentils, rinsed
- 1 large onion, finely minced
- 3 tablespoons niter kibbeh or oil + 2–3 tablespoons berbere
- 2–3 garlic cloves, 1 teaspoon ginger
- 2–3 cups water or broth
- Salt; injera or rice for serving

Steps
1. Cook onion slowly in fat until soft and deeply golden.
2. Stir in berbere, garlic, and ginger; cook until fragrant.
3. Add lentils and water; simmer until thick and soft, 20–30 minutes.
4. Season with salt; serve with injera or over rice.

Citations
- Ethiopian misir wot — Serious Eats / public writeup: https://www.seriouseats.com/misir-wot-ethiopian-red-lentil-stew-recipe
- YouTube: https://www.youtube.com/results?search_query=Misir+Wot+Bowl
- web writeups: https://www.google.com/search?q=Misir+Wot+Bowl+recipe

Compiled for personal use; see citations.