Ube Cheese Pandesal

Viral recipe (as published / commonly shared)

Ingredients
- Bread dough for pandesal (flour, yeast, milk, sugar, butter, egg, salt) OR store-bought pandesal dough
- Ube halaya or ube extract + purple sweet potato mash
- Cheese cubes (quick-melt or cheddar)
- Breadcrumbs for coating

Steps
1. Prepare soft pandesal dough; knead ube filling into part of the dough or swirl ube paste.
2. Portion dough, stuff each piece with a cheese cube, shape into rolls, and roll in breadcrumbs.
3. Proof until puffy; bake at 350°F (175°C) until golden, about 15–20 minutes.
4. Serve warm so cheese is stretchy.

Citations
- Kawaling Pinoy — Ube Cheese Pandesal: https://www.kawalingpinoy.com/ube-cheese-pandesal/
- TikTok: https://www.tiktok.com/search?q=Ube+Cheese+Pandesal
- web writeups: https://www.google.com/search?q=Ube+Cheese+Pandesal+recipe

Compiled for personal use; see citations.